You could also use yellow or orange or even green bell peppers. Let us know in the comments if you try any subs and how they work out for you!įor the red bell pepper: I like to use fresh red bell pepper not only for the sweet counter it gives to the hot pepper, but for the great splash of color it gives the whole dish. Remember though, substituting any of the ingredients may lead to a varied degree of difference in the final product. If you don’t have or can’t tolerate one of the above ingredients, here are our best substitution tips. They’re not just packed with tons of flavor but also with fiber, vitamin K, and antioxidants.It’s so versatile you can serve it as a side with almost anything, or eat them as the main served with a simple side of rice, couscous, or quinoa.Our favorite of all the easy green bean recipes I’ve tried. These vegan green beans are really easy to make with just a few simple ingredients in a short amount of time.Why You’ll Love This Stir Fried Green Beans Recipe: But they also make a delicious dinner as the star of the show! These charred green beans are flavor-packed and the perfect side for a variety of main dishes. From her first bite, I could see she was a changed person. Until she tried this recipe for seared green beans with red bell and spicy hot peppers. And this is one of my favorite fresh green bean recipes.ī, however, hasn’t always been a fan of the fiber-filled fruit outside of a creamy vegan green bean casserole.
Spicy green bean recipes full#
In the summer months I grow a trellis full of the long, slender emerald beauties so I can have string beans easily at hand from May to October. Not just for the health benefits, but also for their tremendous versatility in so many simple vegan dishes.
Spicy green bean recipes free#
Thank you for shopping our affiliate links, as it helps us keep the free vegan recipes coming your way! Click here to read our full policy about affiliate links. As Amazon Associates, we earn a small commission from qualifying purchases (at no cost to you). This simple vegetarian green bean recipe might be your new favorite way to eat these lovely legumes! Whether you serve it as a side or a main, you’re going to love this spicy sautéed vegan green beans recipe! Fresh crisp green beans and sweet red bell and spicy long hot peppers are seared to a slight char and seasoned to a simple perfection for a fantastic flavor.
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